Who says that the farm-to-table lifestyle only translates to your plate?
Children aged 6-11 can still be registered for this Culinary Camp inside the Reading Terminal Market. Camp runs July 11-15 from 9am-1pm.
Condiment, to open later this summer in Reading Terminal Market, features fresh and delicious dry rubs and sauces that pair perfectly with Guinta’s meats and poultry.
Rob from Giunta’s Prime Shop will show us how to make boneless stuffed chicken wings that will be perfect for your next tailgate! Learn how to make them yourself using ingredients from the market or buy them fresh from Giunta’s! Also, Roger from Miller’s Twist will be showing us how to wrap ballpark franks in delicious pretzel dough just in time for the Phillies home opener on Monday, April 11th.